Agricultural sciences for Primary 1

COURSE DESCRIPTION:

Agricultural sciences, sciences dealing with food and fibre production and processing. They include the technologies of soil cultivation, crop cultivation and harvesting, animal production, and the processing of plant and animal products for human consumption and use.

CERTIFICATION:

At the end of this course, if a student scores 80% and above  in all the continuous

assessment tests and assignments, you will  receive a certificate from the school

LEARNING OUTCOMES:

At the end of this lesson the student is expected to understand:

• Plants (Identification of plants)
• Farm Animals (Identification of farm animals)
• Useful farm insects
• Harmful farm insects
• Useful but Harmful Insects
• Farmers friend and enemies
•  The Sun and Uses of the Sun
• Fruits and Vegetables
• Carbohydrates and Protein
• The meaning of proteins with examples
• Balanced diet
• Grain Crops
• Tuber Crops

Join the class via zoom at this link:

Meeting does not exist: 96695540439.