Agricultural Science: Agricultural Science refers to science or practice refers to science dealing with food and fibre production and processing, including farming and the processes involved. This includes the cultivation of soil for the growing and harvesting of crops, rearing of animals and production animal-based foods, and the processing of plant and animal products for human consumption and use.
CERTIFICATION:
At the end of this course, if a student scores 80% and above in all the continuous assessment tests and assignments, you will receive a certificate from the school
LEARNING OUTCOMES:
At the end of this lesson the student is expected to understand:
How To Raise Crops
Characteristics Of Soil Types
Soil Formation
Types Of Soil
How To Enrich And Maintain The Soil Fertility
Classification of Animals Based on Where They Live
General Requirements For Livestock Production (Animal Husbandry).